my parents have be using em since a long time. and, every once in awhile we'd enjoy to replace it with a trial one because the non-stick coat fades away. so i wondered, where on earth did tht smooth black coating go? is it possible tht everytime we use those frying pan, little by little, some of the non-stick coat gets deposited into the food we cook contained by it? would tht cause any damage?

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Answers:    Yea. That's what happens to it. You any eat it or it wash away. I've heard that it is unwholesome but you know how people are soon something will kill you the subsequent it's beneficial to your health. LOL

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You should really not use non stick pots and pan as they are bad for your vigour. Yes I have a few but am aware of the risks. Just the fumes if you warmness them too high is toxic to birds.

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